I hosted book club last night and decided to make a cake. Before you get impressed I googled "easy chocolate cake recipe" and got a super duper easy recipe that came out GREAT. So great in fact that I had a slice for lunch (don't judge!). So if you feel the urge to invite some friends over tonight literally whip up this cake and impress them all. Don't worry I won't rat you out ;)
*Note: for a quick frosting I melted some semi sweet chocolate chips and butter and drizzled it on, or you can do in the picture and sprinkle powdered sugar on it.
Ingredients
- 2 cups white sugar
- 1 3/4 cups all-purpose flour
- 3/4 cup unsweetened cocoa powder
- 1 1/2 teaspoons baking powder
- 1 1/2 teaspoons baking soda
- 1 teaspoon salt
- 2 eggs
- 1 cup milk
- 1/2 cup vegetable oil
- 2 teaspoons vanilla extract
- 1 cup boiling water
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two nine inch round pans.
- In a large bowl, stir together the sugar, flour, cocoa, baking powder, baking soda and salt. Add the eggs, milk, oil and vanilla, mix for 2 minutes on medium speed of mixer. Stir in the boiling water last. Batter will be thin. Pour evenly into the prepared pans.
- Bake 30 to 35 minutes in the preheated oven, until the cake tests done with a toothpick. Cool in the pans for 10 minutes, then remove to a wire rack to cool completely.
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